The story of Amigos Caffè has a new chapter, written with the intense aroma of a warm cup of coffee, and with the passion that has inspired our family for three generations. This, and much more, is what coffee means to us. It means excellence and quality of raw materials, skill in blending, and meticulous attention to each stage of production to ensure that the coffee in your cup is a complete sensory experience. It was important to us that “Our sense for coffee” should express itself within our new brand identity as a multisensory journey. We see it not…

At the heart of our philosophy there is not only a passion for coffee, but also a deep commitment to researching and selecting engaging experiences through single-origin coffees. And it is precisely to our specialty that was awarded the Camaleonte Coffee Award: Colombia Barrique Rum Fermentation, the single-origin from the Caldas region of Colombia. A coffee that embodies the art of balancing tradition and modernity and stands out for its sweetness and liqueur note. An accolade that we share with Sandalj Trading Company, and which enhances our dedication to creating unique moments and spreading the culture of coffee.

From 13th to 17th October, the Family of Coffee will bring their new blend to HostMilano (Hall 22P Stand N58). “The portrait of softness with a charming scent”. With this evocative description, the Family of Coffee introduces the new blend of Il Mingardi S collection: started 7 years ago with the Riserva coffee, the story continues today with the Premium quality. Balanced, comprehensible, effortlessly extracted, Il Mingardi S Premium stems from Amigos Caffè’s desire to highlight the most precious features of the Arabica and Robusta species, namely the clean and pleasant experience offered in the cup. Its thick and elastic…

Al Bellavita Awards di Amsterdam il caffè riserva della torrefazione triestina si aggiudica il massimo punteggio. Amigos Caffè ha recentemente partecipato al Bellavita Expo, l’evento B2B dedicato alla promozione del food and beverage italiano all’estero, che dal 13 al 15 gennaio si è tenuto ad Amsterdam in co-location con Horecava, la principale fiera internazionale del settore Ho.Re.Ca e Food Service.